一种餐具消毒液

Table-ware disinfection solution

Abstract

一种餐具消毒液,其由以下重量份数的原料制成:贝壳粉9-15份,碳酸钠2-8份,二氯异氰尿酸钠5-7份,聚氧乙烯烷基苯醚4-8份,聚乙烯吡咯烷酮4-7份,人参1-5份,蛇床子3-6份,佛手5-7份,漂粉精4-9份,松油醇2-6份,氢氧化钠0.5-2份,四硼酸钠3-8份,过氧化氢2-8份,月桂酰三乙醇胺7-10份,大蒜液8-13份。本发明的有益效果是:本发明的餐具消毒液,杀菌消毒效果好,能够很好的杀死绝大部分的病菌;无残留,易清洗。
The invention discloses a table-ware disinfection solution which is prepared from the following raw materials in parts by weight: 9-15 parts of shell powder, 2-8 parts of sodium carbonate, 5-7 parts of sodium dichloro isocyanurate, 4-8 parts of polyoxyethylene alkyl phenylate, 4-7 parts of polyvinylpyrrolidone, 1-5 parts of ginseng, 3-6 parts of fructus cnidii, 5-7 parts of fingered citron, 4-9 parts of high test bleaching powder, 2-6 parts of terpilenol, 0.5-2 parts of sodium hydroxide, 3-8 parts of sodium tetraborate, 2-8 parts of hydrogen peroxide, 7-10 parts of lauroyl triethanolamine and 8-13 parts of garlic solution. The table-ware disinfection solution disclosed by the invention has the beneficial effects that the sterilization and disinfection effect is good, most of pathogenic bacteria can be well killed, and the table-ware disinfection solution does not have residues and is easy to clean.

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